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FoodService Purchasing Group :: BBQ Pits & Smokers :: Gas Fired Woodburning Ovens
Gas fired, woodburning BBQ Ovens & Smokers for restaurants, catering amd foodservice facilities.. There are higher capacity models available to meet the needs of your BBQ restaurant, catering business, or foodsevice facility.
| Gas Fired Woodburning Ovens |
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Southern Pride SPX-300
Wood burning barbeque pit, gas fired, electronic ignition, large double doors with automatic closers, 50,000 BTU with 1/2 NPT. stainless steel inner liner, Rotisserie with four hanger racks, each with 3- 12"x30" food racks. Temperature range from 140-325 degrees.
Please Call For Maximum Discount! 1-800-471-1121
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Call 1-800-471-1121 for Information and Ordering! |
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Southern Pride SP-1000
Wood Burning Barbecue/Meat Smoker, Self-Basting Rotisserie With Four Hanger Racks, Each With 3 - 18" x 42" Food Racks, Thermostatically Controlled With High Limit Safety, Temperatures From 140-400 Degrees, Stainless Steel Interior, 150,000 BTU, 1/2 NPT
Please Call For Maximum Discount! 1-800-471-1121
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Call 1-800-471-1121 for Information and Ordering! |
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